Lemon Granita
The perfect palate cleanser in between courses at your next fancy dinner party.
June 28, 2024
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The perfect palate cleanser in between courses at your next fancy dinner party.
Cool refreshing sangria with strawberries, blueberries, peaches and raspberries – the perfect sipper for a hot summer day! Even more fun, Proscecco makes it bubbly!
Looking for a very easy, tasty dip to serve to your hungry guests? Try my Tuscan Dip, full of rich Italian flavors. Whip it up in 15 minutes.
A lovely way to keep cool this summer – Spritz! Make prosecco ice cubes with strawberries and blueberries – these ice cubes will not dilute your cocktail while you are sipping (regular ice cubes will water down your cocktail as they melt). Since the colors in this spritz are red
I love pistachios and I love hot honey. My idea of heaven is to combine pistachios and hot honey in a lovely spread to serve on buttered, toasted baguette slices. The addition of Olivelle sweet cream butter infused olive oil adds a buttery flavor to this creamy spread.
The secret ingredient in my peach margaritas is peach balsamic vinegar. You know how margaritas can often be sour because of all of the lime juice or cloyingly sweet? The addition of peach balsamic vinegar adds a zing of peach flavor and amaretto tones down the lime flavor just enough
Here’s a fabulous chocolate dessert your guests will not be expecting at your next dinner party – and they will LOVE it! I recommend this dessert for a Spanish Tapas party since it’s origins are Spanish and it fits with the small plate tradition of tapas. I serve it with
Planning a cocktail party? Here’s all you need to get started: Hors d’oeuvres: Plan on 4 or 5 pieces of each hors d’oeuvre you are seving per person, per hour of the party. Place small bowls of mixed nuts and bar snacks on your bar for guests to enjoy while
Grab some bubbly and join me while I show you around. I can’t wait to share my love of southern food, cocktails and champagne with you.
