Beverly Hills Iced Tea

The Beverly Hills Iced Tea Cocktail is a variation of the Long Island Iced Tea, but it’s more refined and elegant. If you can’t decide whether to use gin or vodka in your cocktail, no worries – this iced tea includes both gin and vodka.

Long Island Iced Tea is traditionally topped off with cola and Beverly Hills Iced Tea is topped off with champagne.

Beverly Hills Iced Tea

Prep Time 15 minutes
Total Time 15 minutes
Course Drinks
Servings 1 cocktail


  • 1 cocktail shaker


  • 3/4 ounce Empress 1908 gin
  • 3/4 ounce Cirrus Vodka Vodka made in Virginia
  • 1 ounce triple sec
  • 1/2 ounce freshly squeezed lime juice
  • 1/2 ounce simple syrup (add another 1/2 ounce simple syrup if you enjoy a little sweeter cocktail)
  • champagne to top cocktail
  • 1 slice star fruit


  • Place gin, voda, triple sec, lime juice and simple syrup in a cocktail shaker with ice.
  • Cover cocktail shaker and shake vigorously.
  • Strain cocktail into a tall ice-filled glass. Top with champagne and stir gently.
  • Garnish with star fruit slice.

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