Serve this flavorful fresh mango salsa with roasted or grilled pork, grilled shrimp or hint of lime tortilla chips.
Mango Salsa
Ingredients
- 2 large ripe mangos, peeled and pitted, cut into 1/2 inch pieces
- 1 small red onion, peeled and finely chopped
- 1 small jalapeno, stem and seeds removed, finely chopped
- 1/2 cup finely chopped cilantro
- 1 tablespoon plus 1 teaspoon fresh lime juice
- 1 teaspoon salt
- 2 tablespoons honey
- Hint of lime tortilla chips for serving
Instructions
- Place mango, red onion, jalapeno, cilantro and lime juice in a mixing bowl. Stir.
- Sprinkle with salt and drizzle with honey. Toss to combine all ingredients.
- Cover and chill until service. Serve with hint of lime tortilla chips.
