Apple Snap
Recipe courtesy Q mixers
Ingredients
- 1 ounce rye whiskey
- 1/4 ounce Grand Marnier
- 3 ounces lemon juice
- 3 ounces fresh apple cider
- 5 ounces Q Ginger Beer
- 1 apple slice
- 1 cinnamon stick
Instructions
- Fill Collins glass with ice. Pour in the spirits and add the juices.
- Then pour in the Q Ginger Beer and gently stir.
- Note that you can also pour the Grand Marnier last to create a layered effect.
- Garnish with apple slice and cinnamon stick.