Guacamole Dip
Prep Time 20 minutes mins
30 minutes mins
Total Time 50 minutes mins
- 2 ripe avocados
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 3 tablespoons canned chopped green chiles, drained
- 2 tablespoons lemon juice
- 1/4 teaspoon red chili flakes
- 1/2 teaspoon Greek seasoning
- Tostito Hint of Lime Tortilla chips for serving
Take pit out of avocados and peel avocados. Scoop out avocado pulp. Place avocado pulp in a flat dish and mash with a fork until it has a smooth consistency.
Add mayonnaise and sour cream to avocados. Stir to combine.
Add green chilies, lemon juice, red chili flakes and Greek seasoning. Stir to combine.
Place guacamole dip in a serving dish. Cover and refrigerate for 30 minutes.
Serve chilled with Tostitos Hint of Lime Tortilla chips.