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Bourbon Lemonade Slush

Print Recipe Pin Recipe
Prep Time 20 minutes
1 day
Total Time 1 day 20 minutes
Course Drinks
Servings 8 servings

Ingredients
  

  • 2 tea bags
  • 2 cup boiling water
  • 4 cups cold water
  • 1 cup sugar
  • 1 6 ounce can frozen lemonade concentrate, thawed
  • 1 6 ounce can frozen orange juice concentrate, thawed
  • 1 cup bourbon

Instructions
 

  • Steep the tea bags in the boiling water in a bowl.
  • Discard the tea bags.
  • Add the cold water, sugar, lemonade concentrate and orange juice concentrate and mix well.
  • Stir in the bourbon. Pour the mixture into a large flat freezer container and cover.
  • Freeze for 24 hours. While you are freezing the slushies, chill old fashioned glasses in the freezer.
  • Using an ice cream scoop, scoop the slushies into chilled old fashioned glasses.