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Kahlúa Mexican Grasshopper

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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Servings 1 cocktail

Ingredients
  

  • 1 part Kahlúa
  • 1 part Creme de Menthe
  • 1 part light cream You can use heavy whipping cream for a thicker, creamier drink.
  • 1 pinch chocolate shavings
  • 1 spiral chocolate sauce

Instructions
 

  • Add the Kahlúa coffee liqueur, creme de menthe, light cream and ice into a shaker.
  • Give the ingredients a quick, hard shake (5-10 seconds).
  • Strain into a retro martini/cocktail glass.
  • Decorate with a generous helping of chocolate shavings and chocolate sauce (for rim)