Aviation Cocktail
Prep Time 10 minutes mins
Total Time 10 minutes mins
- 2 ounces dry gin
- 1/2 ounce Luxardo Maraschino Liqueur
- 1/4 ounce Crème de violette liqueur
- 1/2 ounce freshly squeezed lemon juice
- cracked ice
- garnish: lemon peel twist and Luxardo Maraschino Cherry with stem
Place gin, maraschino liqueur, Crème de violette liqueur and lemon juice with cracked ice in a cocktail shaker.
Cover shaker and shake vigorously. Strain into a chilled Nick and Nora cocktail glass.
Garnish with lemon peel twist and a Luxardo Maraschino Cherry.