15slicespre-cooked bacon, crisped in microwave and crumbled
1cupgood quality mayonnaiseI like Duke's mayonnaise for this recipe
1/2cupsour cream
6green onions, chopped
1/8teaspoonsalt
1/8 teaspoonfreshly ground black pepper
2ouncespine nuts, toasted
Kettle cooked potato chips or table water crackers for service
Instructions
Place cheddar cheese, mayonnaise and sour cream in a mixing bowl and stir to combine.
Add bacon (reserve 2 tablespoons crumbled bacon to sprinkle on top), green onions, and salt and pepper. Stir until all ingredients are well mixed.
Cover and chill until service. Sprinkle reserved crumbled bacon and toasted pine nuts on top of the dip just before serving. Serve with kettle cooked potato chips or table water crackers.