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Prosciutto Mayonnaise

5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Appetizer
Servings 1 cup

Equipment

  • 1 baking sheet with rack

Ingredients
  

  • 5 slices prosciutto
  • 1 cup mayonnaise I like Duke's Mayonnaise for this recipe
  • 1 1/2 tablespoons snipped fresh chives
  • Zest of 1 large lemon (about 1 tablespoon)
  • 1/2 teaspoon freshly ground black pepper

Instructions
 

  • Preheat oven to 350 degrees Fahrenheit.
  • Place slices of prosciutto on a rack placed in a baking sheet. Bake prosciutto for 10 - 15 minutes until crispy. (Watch carefully so prosciutto does not burn.) Remove from oven and allow to cool.
  • Place mayonnaise, chives, lemon zest and black pepper in a small bowl. Stir to combine.
  • Using kitchen scissors, snip prosciutto into very small pieces. Add prosciutto to the mayonnaise mixture. Stir to combine.
  • Cover bowl and place in refrigerator until ready to use.